When we created our notorious Biscotti (South Florida OG X Gelato 25) in 2016, we were hunting for the next great evolution of the Gelato family. Since then, we have applied countless new cultivation, harvest, & packaging techniques to ensure Biscotti delivers to the highest level of expectation; whether you have been BLOWINʼ BISCOTTI from day one or this is your first time encountering the legendary strain.
